Breakfast


Served Monday-Friday 7.30-11.30, Saturday-Sunday: 8.30-2.30

Click here to Order Ahead for Pickup in Store

Poached egg, toasted levain, and olivada
House-made rosemary ham, toasted levain, and a poached egg
Prosciutto, garlic toast, and a poached egg
Italian Toast: warm ham and cheese sandwich with mostarda di frutta
Croque Madame: warm ham and cheese sandwich with a poached egg
Baked eggs in polenta with chorizo-tomato sauce (not available for To-Go)
Chorizo, toasted levain, and two poached eggs
Polenta with a poached egg and blue cheese
Polenta with maple syrup
Steel-cut oats with maple syrup
Home-made honey yogurt and granola
Home-made honey yogurt, granola, and fruit
Seasonal fruit
Toast, butter, and home-made jam
Assorted pastries
Add an egg
Fridays, Saturdays, Sundays:
House-cured corned beef hash and poached eggs
Eggs Benedict